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11 Foods That Can Help You Look Younger.



Aging is a natural part of life that can't be avoided.

However, the foods you eat can help you age better, both inside and out.

Here are 11 foods that can help you look younger.

1. Extra Virgin Olive Oil

Extra virgin olive oil is one of the healthiest fats on earth.

Research has shown that it may help prevent many common diseases associated with aging.

It lowers blood pressure, reduces the risk of heart disease, helps prevent metabolic syndrome and may be effective in fighting cancer (1, 2, 3, 4).

Olive oil may also help your skin look younger. Animal and lab studies suggest it has strong anti-inflammatory effects on the skin and may protect it from sun damage (5).

Additionally, nearly 73% of olive oil consists of monounsaturated fat, which is associated with increased skin elasticity and firmness (6).

Two studies looked at food records and questionnaires completed by middle-aged and older adults. They found that those with the highest intake of monounsaturated fat from olive oil were least likely to have severe sun damage (7, 8).

Bottom Line: Olive oil has strong anti-inflammatory properties that may protect skin elasticity and decrease the risk of sun damage.

2. Green Tea

Green tea is high in antioxidants, which can protect against free radicals.

Free radicals are unstable molecules that form during metabolism and in response to stress. Antioxidants change their structure so they're unable to cause damage.

Green tea is particularly high in antioxidants called polyphenols, which can fight diabetes, insulin resistance, inflammation and heart disease (9, 10, 11).

Polyphenols may also help protect collagen, the main protein in your skin. This may reduce and even partly reverse some signs of aging (6, 12, 13, 14).

In one study, women with sun-damaged skin who were treated with green tea cream and supplements for 8 weeks had modest improvements in skin elasticity (15).

Bottom Line: Green tea has strong antioxidant properties that protect your skin's collagen from sun damage and may reduce signs of aging.

3. Fatty Fish

Fatty fish is truly an anti-aging food.

Its long-chain omega-3 fats are beneficial against heart disease, inflammation and ulcerative colitis, among many other diseases (16, 17, 18).

Studies suggest that they may also protect against inflammation and damage that occurs during sun exposure (19, 20).

Salmon, one of the most popular types of fatty fish, has an additional component that may keep your skin looking younger.

It contains a carotenoid antioxidant called astaxanthin, which is responsible for the pink color of salmon.

In one study, people with sun-damaged skin who were given a combination of astaxanthin and collagen for 12 weeks experienced significant improvements in skin elasticity and hydration (21).

Bottom Line: Fatty fish may provide protection from skin damage that occurs in response to inflammation and sun exposure. The astaxanthin in salmon may also improve skin elasticity and hydration

4. Dark Chocolate/Cocoa

The antioxidant profile of dark chocolate is second to none. It is even more powerful than acai berries, blueberries and cranberries (22).

Research suggests it may reduce blood pressure, increase insulin sensitivity and improve arterial function and elasticity (23, 24).

Chocolate contains antioxidants called fla